Release Notes February: New features, attributes, validations and system fixes to Erudus
At Erudus we’re always looking to improve - to make life easier for our customers and progress further in our mission to make accurate food data more easily and quickly accessible to everyone who needs to see it. So we’re frequently introducing new features to the platform, and performing upgrades and fixes that keep things running smoothly and come as a direct response to any issues that our users are having. With that in mind, here’s what our team have been working on lately…
Fixes
All Users
Minor Changes to erudus.com
Some typo fixes and minor tweaks have been made to erudus.com for clarity and readability.
Manufacturer Users
Unable to Mark Specifications as Reviewed
Manufacturers were occasionally receiving an unresolvable error when trying to mark a product as reviewed from their published products. This has been resolved and Manufacturers can now mark products as reviewed without receiving an error that can’t be resolved
Cereals Containing Gluten Concentration Calculations
There was an issue in the product editor where any declaration of a cereal being present in a product at <20ppm would overwrite the parent allergen “Cereals Containing Gluten” regardless of the concentration of any other cereals present at concentrations greater than 20ppm. This has been resolved and the parent allergen “Cereals Containing Gluten” is calculated correctly based on the sub derivatives present
Exempt From Nutrition Labelling Disables Front of Pack Nutrition
If a product has the “Exempt from Nutrition Labelling” attribute set to “Yes”, front of pack nutritional traffic light labelling will not display on a spec regardless of the presence of nutritional data and will overwrite any option for the “Display Traffic Light Labelling” attribute
Wholesaler Users
Unable to Download Customer Purchase History Records
There was an issue preventing the download of large customer purchase history records. This has been resolved and now customer purchase history files can be downloaded without issue.
Unable to Download Manufacturer Accreditation Matrix
When downloading a CSV of the Manufacturer accreditation matrix from the Manufacturer management area of the Wholesaler Dashboard some users were receiving an error message. This has been fixed and users will not receive errors when downloading CSVs from the Manufacturer management area of the Wholesaler Dashboard.
Validations
0.5g Tolerance for Sum of Carbohydrates and Fat Parts
A tolerance of 0.5g has been applied to the validations for the sum of carbohydrate parts to equal total carbohydrates and the sum of fat parts to equal total fat to allow for rounding of decimal values when Manufacturers are calculating nutritional values
