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News

All the latest news from Erudus, curated for the food industry

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Erudus News for Manufacturers

03 Nov 2023 • Erudus

New Update: Changes to Gluten

FSA guidance - ready-to-eat smoked salmon

02 Nov 2023 • Industry

FSA Guidance - Ready-to-eat cold smoked and cured fish

01 Nov 2023 • Data Pool

Data Pool Updates - October 2023

Erudus News

30 Oct 2023 • Erudus

New Enhancement: New Notification Area

Erudus News

23 Oct 2023 • Erudus

New Feature: Product Change Alerts

Erudus News for Manufacturers

18 Oct 2023 • Erudus

Manufacturers New Enhancement: Product Specification Type

New Webinar Series: Mastering PPDS - Episode 1

12 Oct 2023 • Erudus

Mastering PPDS Webinar Series: Part 3 - What Goes on the Label?

Erudus News for Wholesalers

11 Oct 2023 • Erudus

New Update: Erudus API

Data Pool Snapshot

06 Oct 2023 • Erudus

Meet some exciting new additions to Erudus…

Erudus News

03 Oct 2023 • Erudus

New Feature - Revision & Version Control

01 Oct 2023 • Data Pool

Data Pool Updates - September 2023

Erudus News

28 Sep 2023 • Erudus

New Feature - 2-Factor Authentication

Erudus News for Manufacturers

25 Sep 2023 • Erudus

Manufacturers: How to prepare for the new updates coming to Erudus

New Webinar Series: Mastering PPDS - Episode 1

21 Sep 2023 • Industry

Mastering PPDS Webinar Series: Part 2 - The 14 Major Allergens

Erudus News

19 Sep 2023 • Erudus

Major changes and upgrades coming to Erudus - 8th January

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