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Scandic Foods Wild Boar Frankfurter

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Ingredients

  • 1 Scandic Foods Wild Boar Frankfurter
  • Skinless Chips (220g)
  • Crispy Onions (3g)
  • Bostongurkha (5g)
  • Lingonberry Jam (3g)
Reference intake
erudus scandic foods wild boar frankfurter product specification with calorie and nutritional reference intake
Dietary info

N/A

Allergens
Contains Cereal Containing Gluten
Contains Mustard

Method

1.

Fry the Frankfurter on medium heat in a frying pan for 4 – 7 minutes.

2.

Heat the oil in the pan or fryer to around 175°C / 350°F. Place chips into the basket and let them sizzle away from for 4-5 minutes until they’re crisp and golden.

3.

Lift the frying basket and shake off the oil.

4.

Serve Frankfurter with chips, Lingonberry Jam, Crispy Onions and Bostongurkha.